Do you remember when and where you first ate real Mexican food? And by that I mean Mexican, not some sub-genre, like Tex-Mex. Or even worse, some quasi-Mexican restaurant somewhere far away, in Europe or somewhere else… But first, let’s clarify what the difference is. Just briefly.Tex-Mex is a Texas-based fusion of American and Mexican…
Tag: home food
Semolina Slices With Cottage Cheese
Semolina is the name given to coarsely milled durum wheat mainly used in making couscous, pasta, and sweet puddings. The term semolina is also used to designate coarse millings of other varieties of wheat, and sometimes other grains (such as rice or maize) as well.So, now that we have clarified what semolina is, let’s go…